Sabzi Khordan (سبزی خوردن)
Persian side$7180 calories (est.)
Sabzi Khordan is the living heart of Persian dining: a generous arrangement of bright green herbs, crisp radishes, served fresh and uncooked. This simple yet essential plate accompanies nearly every rice and stew meal in Iran, offering a cooling, herbaceous contrast and a moment of freshness. Diners tear herbs together, creating their own bites - it's as much ritual as sustenance, and a gentle introduction to the aromatic herbs that define Persian cuisine.
INGREDIENTS
Ingredient list coming soon.
GOOD TO KNOW
- Spice level: low
- Allergens: none of the common eight
- Calorie and ingredient info is an estimate based on a typical recipe — please ask if you have a specific dietary need.